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Organic pea starch is made by high quality organic non-GMO pea. Using the most advanced close loop flowing technologh, through teh processed of isolation, rinse, vacuum dehydration and drying. High % of Amylose, eccellent whiteness, good brightness, strong elasticity, high toughness and high viscosity.
PRODUCT NAME | Organic Pea Starch |
Botanical Source | Pisum sativum L |
PARTICLE SIZE | 60-80MESH |
WHITENESS | ≥94% |
FINENESS | ≥98% |
PH (% in water) | 3.5-6.0 |
MELAMINE | Not detected |
Appearance | Snow white fine powder |
Meat Products: improving texture and mouthfeel for high yield pork hams, poultry rolls and hams, patés, and vegetarian products
Canned products: stable in process conditions for sausages and other processed meats
Soups/sauces: gives pulpy texture as thickener in instant soups and high viscosity dressings
Bakery Products: stable in process conditions for baked snacks, breakfast cereals, fruit fillings
Dairy Products: superior gelling fit for chocolate mousse and custard cream
100g-200g sample for free
Convenient DHL, FEDEX, UPS and EMS service